Per Serving: $1.47
Serving Size: 1 Bar(s)
- Availablity: In stock
- Ships Today – Guaranteed! Details
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Betty Lou's - Fruit Bars Gluten-Free Apricot - 2 oz.
- Item# : 114717
- UPC# : 016073619322
- Brand: Betty Lou's
- Size/Form: 2 oz.
- Ship Weight: 0.05
- Servings: 1
- Dosage: 1 Bar(s)
- Flavor: Apricot
Betty Lou's Gluten Free Apricot Fruit Bar - 2 oz. (57g)
Betty Lou's Gluten Free Apricot Fruit Bar is a delicious gluten-free all-natural snack with the taste of homemade baked cobbler! All sugars come from natural fruit and fruit juice. Both kids and adults will love them!
Gluten is simply the protein part of wheat, rye, barley, and other related grains. Some people cannot tolerate gluten when it comes in contact with the small intestine. This condition is known as celiac disease. There is also evidence that a skin disorder called dermatitis herpetiformis is associated with gluten intolerance.
In patients with celiac disease, gluten injures the lining of the small intestine. This injury results in weight loss, bloating, diarrhea, gas, abdominal cramps, or vitamin and mineral deficiencies. When patients totally eliminate gluten from the diet, the lining of the intestine has a chance to heal. In patients with gluten intolerance or gluten allergy, the symptoms are varied and also respond well to the reduction, severe limiting or removal of gluten from the diet.
Removing gluten from the diet is not easy. Grains are used in the preparation of many foods. It is often hard to tell by an ingredient’s name what may be in it, so it is easy to eat gluten without even knowing it. However, staying on a strict gluten-free diet can dramatically improve the patient’s condition. Since it is necessary to remain on the gluten-free diet throughout life, it will be helpful to review the diet with a registered dietitian.
A Gluten-Free Life Diet and Lifestyle!
Eating a gluten-free diet can be a gradual process of learning, though some people simply have sufficient nutritional or cooking experience and have acquired enough knowledge to make a rapid transition. If you are diagnosed as celiac or gluten intolerant, it will most likely be recommended for your overall health and well-being that you make a change in diet as quickly as possible. The transition may be a bit of a learning process, yet once it is acquired, there will be a welcome improvement in health.
Enjoy as a healthy, wholesome treat any time of day.
|Betty Lou's Gluten Free Apricot Fruit Bar - 2 oz. (57g)|
Other Ingredients: Apricot Filling (Fruit Juice Concentrate [Pear, Pineapple, Apple, Peach], Apricots, Inulin, Tapioca Starch, Apple Powder, Natural Flavor, Apricot Juice Concentrate, Water, Turmeric and Annatto Extract for color, Citric Acid, Pectin, Locust Bean Gum), Fruitrim (Fruit Juices, Natural Grain Dextrins), Gluten-Free Oats, Gluten-Free Flour Blend (Potato Starch, Brown Rice Flour, Stone Ground Sorghum Flour, Tapioca Flour), Safflower Oil, Inulin (dietary fiber), Water, Guar Gum, Xanthan Gum, Sea Salt, Cinnamon, Baking Soda (leavening), Ginger.
Allergen Statement: Does not contain any of the 8 major food allergens identified by the FDA. Good manufacturing practices used to segregate ingredients in a facility that processes other foods that may contain Soy, Egg, Wheat, Milk, Peanuts and Tree Nuts.
McMinnville, OR, Phone: 800-242-5205
About Betty Lou's
Delicious, healthy food! Food that not only tastes good, but makes you feel good. That's the Betty Lou's promise. Reinvigorate your body with any of their healthy snacks: high-protein shakes, low calorie cookies, nut butter balls, fruit bars, organic-certified bars and more! Make the right choice in taste and health and enjoy Betty Lou's - the Northwest's homegrown health shop.