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Serving Size: 2 oz.
Get 3 Bars Free
Get 3 Bobo's bars free (same flavor) when you buy the case. Add the case to your cart to qualify. While supplies last, US customers only.
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Bobo's Oat Bars - All Natural Bar Peach - 3 oz.
Bobo's Oat Bars -All Natural Bar Peach - 3 oz. (85 g)
Bobo's Oat Bars Gluten Free All Natural Bar Peach is inspired by the delicious Colorado peaches of the summer farmer's markets. Bobo's peach bar combines dried peaches with a scrumptious peach jam. One of their long time customers splits a peach bar with her husband every morning. Bobo's suggest you also share it with someone special!
How Bobo's Bakes
Where are Bobo’s made?
All of their bars and bites are made in their bakery in Boulder, Colorado.
Who is Bobo?
‘Bobo’ is the nickname of Babo's Founder’s daughter, who first baked delicious oat bars in her mom’s kitchen in Boulder, Colorado.
Are Bobo’s dairy-free?
Yes, all Bobo’s are free of any dairy products.
Are Bobo’s nut-free?
There are several flavors of Bobo’s that contain tree nuts and/or peanuts. Bobo’s has an allergen program in place to prevent cross contact with these allergens, but they recommend that those with allergies to these ingredients exercise caution when eating their products.
Are Bobo’s vegan?
Yes, all of their oat bars are made free of animal products or by-products.
Are Bobo’s gluten-free?
Every one of their products is certified gluten-free by the GFCO. Their bakery is a gluten-free facility and they undergo daily testing on every batch of their oat bars.
Are Bobo’s Kosher?
All of Bobo's bars are certified kosher by Earth Kosher.
It states on their label there are 2 servings per bar. Why don’t they list the nutrition facts per bar?
Bobo's bars fall into the FDA’s category of grain-based or granola bars. A single serving of these types of products is 40 grams. Since their bars weigh more than twice that amount, they were advised to publish their labels as amount per 1 serving.
Why do they use canola oil in their bars?
The canola oil is a component of Earth Balance’s Non-GMO Original Buttery Spread that Bobo's use in their recipe. They are adamant about using only Non-GMO expeller pressed canola oil in their recipe.
I heard palm fruit is unsustainable, so why do they use it in their bars?
The palm fruit Bobo's uses in their bars comes from the Earth Balance buttery spread. The good folks over there are working to source 100% of their palm oil products from companies whose entire palm oil operations are verified as meeting responsible palm oil requirements.
Why isn’t there more protein in Bobo’s?
While some of their bars may not have a lot of protein, others do. Two of their bars – Almond Butter and Peanut Butter – have 6 grams of protein or more per bar.
Are these safe to eat while pregnant?
As every pregnancy is different, Bobo's recommends consulting with a doctor or dietitian to discuss whether their product would be a delicious fit for your prenatal diet!
What is the shelf life for their bars? Can Bobo’s be frozen to extend shelf life?
The shelf life for each bar is 7 months. Bobo’s can be frozen and enjoyed at a later time.
For Beryl, an afternoon home baking with her young daughters was a warm and welcome luxury. Beryl had been burning the candle at both ends searching for ways to reinvent herself… to find a later-in-life way to craft her career. She had to bootstrap her balance. This meant working tirelessly to start her business as a bakery caterer. It also meant working overtime to keep her young girls on the right track. Sometimes this means there wasn’t room for frivolity and fun, but there was never a time where love, hugs and don’t let others get between you and your dream advice was in short supply.
One stormy Sunday, Beryl and her older daughter Alex (aka Bobo) decided a cold, clammy afternoon needed a warm, hearty snack. A simple recipe offered an unassuming oat bar recipe that was the perfect antidote to the grey day… and together they baked the first Oat Bar and the same exact recipe still used by Bobo’s today.
Bobo began sharing with her school-friends and in typical grade-school social wildfire, the Bobo’s recipe spread from classmate to classmate, mom to mom and house to house. Soon buoyed by the neighborhood buzz and enthusiasm, Beryl and Bobo went coffee shop-to-coffee shop until most store owners in Boulder knew Bobo’s by name.
In 2003, when Bobo’s was getting its first footholds throughout the Front Range shelves and shops, the snack bar category was in its earliest days. Most of it then (and still today) offered little in the way of hearty, wholesome and simple. From the very beginning, Bobo’s committed to baking in simple ways with a simple ingredient list with simple language and simple packaging. And while the snack bar category has gone absolutely bonkers, very little with Bobo’s has changed. In their bakery, you won’t find extruders, presses or die-cutters, Just a lot more pans!
At Bobo’s they feed their consumers like they feed their own families, never compromising quality or taste to create the human-made feel that is more commonly found in your kitchen.
At Bobo’s they are committed to bringing people home! From supplying millions with their homemade oat bars to creating safe homes for those in need by supporting Boulder housing projects.
Bobo's suggests sharing with someone special!
|Bobo's Oat Bars - All Natural Bar Peach - 3 oz. (85 g)|
|Other Ingredients: organic rolled oats, brown rice syrup, buttery spread [oil blend (palm fruit, canola, olive oil), water, salt, natural flavor, sunflower lecithin, lactic acid, annatto (color)], organic cane sugar, peach filling [cane syrup, sugar, glycerin, modified food starch, peach puree, apple powder, water, natural flavor, pectin, citric acid, locust bean gum, tumeric and annatto extract (color)], dried peaches (contains sulfites), natural peach flavor, xanthan gum.|
About Bobo's Oat Bars As someone passionate about good health and maintaining an active lifestyle, Beryl Stafford understands the necessity of combining delicious taste and exceptional ingredients. That commitment - call it the union between nutrition and peace of mind indulgence - is the reason behind Beryl's success as an entrepreneur who continues to innovate within the food industry.